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| The Healthy Jewish Cookbook: 100 Delicious Recipes from Around the World (Paperback) by Michael Van Straten (Author), Bunny Grossinger (Foreword) "My mother, Kate, was a wonderful cook-mostly..." | ||
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Sunday, April 8, 2007
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1 comment:
KQED Food Blog, March 22, 2006
"...the recipes are delicious first, healthy second and just happen to be popular with Jews, somewhere in the world."
Cooking with Amy: A Food Blog, March 22, 2006
"...exotic recipes that will allow me to wipe out the memories of the Jewish food I loathe most--gefilte fish."
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